Body made of rubber wood – lightweight, but durable. Ceramic grinding mechanism (burrs) – non-corrosive (suitable for salt), manual and adjustable with a knob. Lid protected from falling off with a screwed knob. Knob with a printed “S” letter – for marking salt. Available in several colours: dark wood, light wood, white lacquered wood (glossy finish).
For professional use in gastronomy An extruder die for preparing pasta formed in a corkscrew shape Made of brass 5 holes measuring ø9 mm each For use with the HENDI Pasta Machines 201596 and 201619