Turbo mixer TRX-22, Sammic, 400V/2200W
The turbo blender designed for mixing and chopping food in vessels up to 800 litres, i.e.
in high-capacity kitchens and even in the food industry.
Perfect for mixing food directly in the brew kettles.
The 600 mm long arm mixes equally effectively in any type of vessel, round or rectangular.
Made entirely of stainless steel 18/10.
Easy to use: can move in different directions, adjustable height, cart-mount with 4 non-slip rubber wheels, 2 of them with brakes.
The perfect balance of the shredding arm prevents the machine from tipping over or tilting backwards, even if the arm or base wheels are not locked.
Safety lever allows the arm to be locked with one hand.
Easily accessible, watertight, tilted control panel.
2-level speed control: 750 and 1,500 rpm.
Control panel with built-in timer: possibility to leave the appliance running for up to 60 minutes without checking it.
Electric cables are hidden in the frame of the cart, so the working area is free from any obstacles restricting the free movement of the mixing arm.
Easily removable turbine, guard, disc and cap, no tools necessary; dishwasher safe.
Safety microswitch that controls the position of the appliance: it does not allow the turbine to operate if the arm is too high or too low.
For use with 3 optional and easily interchangeable mixing sieves.
Product dimensions | 164 x 568 x 1219 mm |
Power | 2200W |
Voltage, V | 400 |
Place of use | indoor |
Main material | plastic |
Rotations per minute | 1500 |
Manufacturing country | Spain |
For very precise mixing of ingredients.
The sieve features 42 teeth.
Made of stainless steel.
307,00 €
For blending fibrous ingredients.
The sieve features 21 teeth.
Made of stainless steel..
307,00 €
For general mixing.
The sieve features 30 teeth.
Made of stainless steel.
307,00 €
For use in ice cream shops, restaurants, hotel kitchens, cafés and catering companies.
It’s perfect for preparing e.g.
ice cream mixes, vegetable soups, purees, sauces, stuffings, mayonnaises, tomato paste, pesto, as well as whipped cream, creams, and omelettes – depending on which attachment is used.
Housing is made of durable blue polyamide.
Both attachments are made of AISI 304 stainless steel.
Whisking arm is 350 mm long and can be immersed up to 200 mm.
Blending shaft is 400 mm long and can be immersed up to 290 mm.
Capacity up to 60 liters.
Blending arm speed: 2,500-11,000 rpm.
Whisking arm speed: 250-1500 rpm.
The set includes: a motor with variable speed, the mixing arm, the whisking arm, a wall mounted storage rack.
498,30 €
For professional use in ice-cream shops, restaurants, hotel kitchens for preparing ice cream mixes, vegetable soups, purees, sauces, stuffing, mayonnaise, tomato paste, pesto, etc.
Ventilated motor.
Housing with ergonomic handle made of durable plastic material.
Stainless steel shaft and blade: length 160 mm, Ø 25 mm.
Speed: Approx.
4,000 - 20,000 RPM.
Net weight, including shaft: approx.
1,61 kg.
195,70 €
Designed with chefs in mind by Robert Bronwasser.
ABS plastic housing and a stainless steel shaft.
Stainless steel cross shaped blade with titanium coating.
Powerful 250W motor, 6 speeds with LCD display.
Maximum speed 13500 RPM.
Suitable for processing 1 to 8 liters.
124,40 €
Professional version.
Housing made of fiber reinforced nylon.
Stainless steel shaft and blade.
Easy to clean.
With whisk attachment and wall mounted storage rack.
Electronic control panel.
9 Speed settings between 2000 and 9000 RPM.
Capacity up to 80 liter.
Shaft length: 400 mm.
Weight: 4,75 kg.
683,80 €