For use in professional gastronomy
Lower housing made of anodized aluminium
Press ram and tray made of stainless steel
The press makes hamburgers up to ø130 mm
A practical lever to release formed meat from the tray
With integrated patty divider container
Patty dividers are included in set

Excellent for fat-free grilling
Hob made of S355J2 soft steel, smooth
Two heating zones, controlled separately, each with 3 tubular multiramp burners made of stainless steel
Gas power of one heating zone: 5 kW
Temperature controlled by a thermocouple with safety valve that cuts off gas supply to the burners in case the flame goes out
Electric igniter – connection to 230 V supply required
The hob is slightly inclined frontwards to make rendered fat flow down during grilling, includes an opening and a slidable drawer
Base made as an open cabinet made of AISI 430 steel, 380 mm high
Device fitted as standard with NG50 (G30) gas nozzles
Nozzles for cylinder LPG included
Gas connection in the rear left part, at approx.
550 mm
Steel feet adjustable from 100 to 165 mm

Reinforced with a stainless steel wire frame.