Sous-vide cooker HENDI MASTERVIDE, HENDI, 56L, 230V/2000W, 137x215x(H)361mm
Durable housing made of stainless steel and glass fibre reinforced polyamide.
Designed to fit any round or square container/pan with a minimum depth of 15 cm.
Suitable for containers up to 56 litres.
Set the temperature and time on the easy-to-use control panel.
Extremely precise temperature control system – can be set from 5°C up to 95°C in 0,1°C increments.
Timer can be set from 1 minute up to 99 hours in 1 min increments.
Fast pre-heating thanks to the 2000W heating element.
The propeller operates continuously to ensure a stable water temperature throughout the container.
Low water level protection switches off the appliance in case there's not enough water.
Temperature sensor prevents overload and overheating.
Product dimensions | 137 x 215 x 361 mm |
Power | 2000W |
Voltage, V | 220-240 |
Net weight, kg | 0.001 |
Stainless steel body, control panel, and handle.
Suitable for dishes of max.
capacity of 56 l.
Powerful 2,000 W motor.
Net weight: 4.4 kg
Bag for safe transport of the appliance included (1180085).
Insulated GN 2/1 (H)200 mm container for SmartVide X immersion circulator sold separately (1180075).
Janby Track Mini tags for marking bags and tracking the cooking process included.
2449,00 €
Suitable for sous vide cooking.
2-ply, inside layer 60 µm food contact approved Polyethylene, outside layer 15 µm Polyamide (Nylon).
Total thickness is 75 µm.
The used materials act as an UV filter.
Bags can be used in temperatures from -20˚ up to 110˚C.
Suitable for chamber vacuum packing machines.
25,80 €
Equipped with handles and drain tap.
Stainless steel spacer with 6 compartments included.
536,00 €
Made of polypropylene.
Reducing evaporation and splashing of water during cooking, therefore reducing heat loss.
Helping to keep sous vide bags under water.
Can be used in temperatures up to 110°C.
Ball diameter: ø20 mm.
Packed per 500 pcs in a convenient bag for easy transport.
Body made of PPO.
Heating element made of stainless steel.
Suitable for 30 L container with min.
200 mm height.
Timer: 5 min-99 h 59 min (1 min intervals).
Temperature setting: 5-90°C (0,1°C increments).
Possibility to switch the temperature unit between °C and °F.
Protection against overheating and dry heating.
Min.
and max.
water level markings.