This heavy-duty pasta cooker has a capacity of 20L and features three stainless steel baskets for preparing various pasta separately. It's ideal for placement in a cooking line and for use in professional catering kitchens.

Perfect for preparing fresh pasta (max.
width: 140 mm).
Knob for adjusting pasta thickness - from 0,2 up to 2,2 mm.
Double blade - two types of pasta can be prepared: tagliatelle 2 mm and fettuccine 6,5 mm.
Suitable for table mounting and manual operation.

Housing is made of rolled steel painted white, easy to clean.
Inner pot made from aluminium with a non-stick coating, easy to clean.
The twist lock, stainless steel lid is fitted with a stay cool handle.
The handles have a special design allowing them to act as a lid holder, store a hot lid safely and always keep the lid at hand.
Handles and legs are made of non-heating, durable polypropylene.
Two operating modes - cooking and keeping warm; after cooking, the appliance goes into keep warm mode.
Capacity: 23 scoops of dry rice (≈46 servings of cooked rice).
Included: rice measuring cup and spoon.
Net weight: 4.8 kg.

For easy preparation of 5 dumplings at a time.
Body made of stainless steel with brushed finish.
Handle made of aluminium.
With hinges made of stainless steel connecting 2 parts of the form.
Mould surface finished with a non-stick coating – for effortless removal of the finished dumplings.
Handle along the entire length of the form – for even pressure during forming.
With 4 rubber anti-slip feet.
Max.
thickness and diameter of a dumpling: 21 mm, ø80 mm.
Width of a dumpling “rim”: 8 mm.
Dimensions of the open dumpling maker: 470x245x80 mm.
Not dishwasher safe.
CAUTION: to prevent damage of the coating, do not use the dumpling maker without dough inside.
Do not wash the coating with strong cleaning agents and coarse sponges.