Set of 6 cutting boards HACCP with rack, HENDI, 6 pcs., 450x300x(H)10mm
The set includes:
– 6 cutting boards made of LDPE (low-density polyethylene),
– 1 rack made of PP (polypropylene).
Both sides of each board are smooth and suitable for use.
Colour-coded boards, compliant with the HACCP standards:
– blue board recommended for raw fish,
– white board for dairy products,
– brown board for cooked meat,
– red board for raw meat,
– yellow board for poultry,
– green board for vegetables and fruit.
Rack can also be purchased separately (code: 825693).
Product dimensions | 450 x 300 x 10 mm |
Net weight, kg | 7.442 |
Made of PP (polypropylene).
Holds 6 boards up to 2,6 cm thick.
Not dishwasher safe.
11,40 €
Both sides are smooth and suitable for use.
11,60 €
One side smooth and other side with groove.
20,60 €
One side smooth and other side with groove.
20,60 €
Core made of polyethylene foam.
Abrasive layer made of aluminium oxide and zinc stearate.
Double-sided product – abrasive and smoothing properties.
Intended for Hasegawa cutting boards and HENDI HACCP cutting boards made of wood or PE.
NOTE: The cutting board surface should be dampened before using the scraper.
17,20 €
Made of PP (polypropylene).
Holds 6 boards up to 2,6 cm thick.
Not dishwasher safe.
11,40 €