Material: stainless steel.
Bottom, double-walled made of stainless steel.
GN depth from 20 mm up to 150 mm.
4 smooth running wheels (2 with brakes).
Spiral feed cable 850 up to 2500 mm.
2 basins.
One drain tap per basin.
Easy to move.
Delivery without GN-containers.
Weight: 43 kg.
Dimensions: W 904mm x T 704mm x H 850mm.
temp.
+30/+90 °C.
Conn.: 230 V - 50 Hz - 2 kW.

Using this professional electric bain marie (40 x 60cm), you can gradually heat up or prepare food. It's ideal for placement within a cooking line in any professional kitchen. It can fit 1/1 GN containers and includes a handy drain tap.

A reliable bain marie is the perfect device to heat food evenly, without it burning or separating. It's ideal to help you cook food slowly, as well as to keep it warmer for longer. A bain marie is a great way to help keep large amounts of food warm for big groups of people, which makes it very handy to have in places like canteens and for catered events.

2 x 4 L stainless steel pot with lid included, measuring Ø215x177 mm.

The round soup container is placed in a large water pan which provides plenty of heat to easily keep the soup hot.

Soup container fitted with two handles.

The lid has a recess for the spoon.

Supplied with removable water pan, round soup container and chafing dish fuel can holder.