Sausage Stuffer - 5L - Vertical - incl 4 Filling Tubes
This sturdy and professional sausage stuffer has a filling capacity of 3 litres and is equipped with four stainless steel filling tubes of different sizes. The sausage filler works at two speeds and is suitable for use in any butchery or restaurant.
Video
If you want to make sausages quickly and efficiently, use a professional sausage stuffer. Thanks to its vertical position, this sausage maker takes up little space on the counter. With a filling capacity of 5 liters, you can quickly make a large number of sausages. The casing in which the sausages are made can be slid over one of the four filling tubes supplied very easily. The dimensions of the filling tubes are 16, 22, 32 and 38mm in diameter. As the pressure plate provided has a hole for venting, as little air as possible enters the sausages. In addition, it's enclosed with a seal. On the side, there is a crank that can be operated manually to make sausages at two speeds.
Quick and easy sausage-making
When making sausages, first choose the desired filling tube. The thinner the tube, the thinner the sausage. Put the ingredients in the reservoir, which you simply tilt towards you to fill. Then slide the casing over the filling tube and hold it firmly in place. With your other hand, turn the crank and the casing will be filled with fresh ingredients. Make sure that the sausage is filled tightly without letting too much air in.
Made entirely from stainless steel
For good hygiene, this sausage stuffer must be cleaned properly. All parts are made from stainless steel and several parts can be removed for cleaning in the dishwasher. The pressure plate is easy to clean with a damp cloth and disinfectant. After cleaning, you can put all the parts back together again for the next use. The sausage filler is also equipped with four rubber feet so that it can be placed without slipping.
Features
- Pressing plate is sealed with a seal
- The output section can be removed at once
- Two speeds for perfect dosing
- Stands on four rubber feet
- Pressing plate with a hole for venting
Product specifications
- Net weight: 12kg
- Filling capacity: 5L
- Cylinder dimensions: Ø14 x 32cm
- Device dimensions: W34 x D30 x H69cm
- Exit cylinder diameter: Ø5cm
Including
- Four stainless steel filling tubes of Ø16mm, Ø22mm, Ø32mm and Ø38mm
| Product dimensions | 34 x 30 x 69 cm |
| Net weight, kg | 12 |
With this manually operated churros filling device, you can give your churros the tastiest fillings quickly and easily. This easy-to-use device lets you upgrade your churros to include ones filled with sauces, creams and jams.
Use this handy sausage clipper to close off the ends of the sausage easily. This way, you ensure that sausages are packed neatly and ready to be used.
This sturdy and professional sausage stuffer has a filling capacity of 3 litres and is equipped with four stainless steel filling tubes of different sizes. The sausage filler works at two speeds and is suitable for use in any butchery or restaurant.
This automatic sausage stuffer has a filling capacity of 15L, comes with four filling tubes of different sizes and includes a foot pedal. Thanks to the adjustable speed, sausages are created quickly and perfectly.
Made of stainless steel.
Capacity 15 l = approx.
13 kg of meat.
Electric motor for moving the piston of the sausage filling machine.
Adjustable piston speed (0-10 mm/s) allows precise adjustment of filling pace depending on the consistency of the stuffing and the size and thickness of the skin.
Possibility of switching the filling machine on with the use of a foot pedal.
Supplied with 4 funnels with the following diameters: 16, 22, 32 and 38 mm; each funnel is 180 mm long.
Equipped with bearings and gear train made of hardened steel, resistant to pressure.
Weight: 30 kg
782,40 €
