Sausage Stuffer - 3L - Vertical - incl 4 Filling Tubes
This sturdy and professional sausage stuffer has a filling capacity of 3 litres and is equipped with four stainless steel filling tubes of different sizes. The sausage filler works at two speeds and is suitable for use in any butchery or restaurant.
Video
Because making sausages by hand is a difficult and time-consuming task, this appliance is a valuable addition to any butcher's shop. This professional sausage filler is made entirely from stainless steel and has a filling capacity of 3 litres. The sausage filler comes with four stainless steel filling tubes of 16, 22, 32 and 38mm diameters. The pressure plate contains a hole for venting and is enclosed with a seal. Using the pressure plate, you manually press the meat into the filling tube with the help of a crank. You can turn sausages at two speeds with this sturdy sausage filler.
Simple and controlled sausage-making
To make sausages with this sturdy sausage stuffer, you can use one of the four filling tubes. The filling tubes determine the thickness of the sausages. Simply tilt the reservoir towards you and fill it with ingredients. The casing used to make the sausage slides over the filling tube and needs to be held firmly. Turn the crank and the ingredients are pushed into the filling tube. It's important that the casing is filled as tightly as possible and that no air is added. When the sausage is ready, turn it a few times and remove it from the filling tube.
Dishwasher safe
Because this appliance is used with fresh ingredients, it must be cleaned properly after use. The reservoir and the filling tubes can be removed easily to facilitate this. As the parts are made from stainless steel, they can be cleaned in the dishwasher. For the pressure plate, use disinfectant and a damp cloth. After cleaning, the sausage stuffer can be reassembled again. Furthermore, the sausage filler is equipped with four rubber feet so that it can be placed without slipping during use.
Features
- Stainless steel housing, base plate, shaft and pressing plate
- Pressing plate is sealed with a seal
- The output section can be removed at once
- Two speeds for perfect dosing
- Stands on four rubber feet
- Pressing plate with a hole for venting
Product specifications
- Net weight: 8kg
- Filling capacity: 3L
- Cylinder dimensions: Ø14 x 20 cm
- Device dimensions: W34 x D30 x H57cm
- Exit cylinder diameter: Ø5cm
Included
- Four stainless steel filling tubes of Ø16mm, Ø22mm, Ø32mm and Ø38m
| Product dimensions | 34 x 30 x 57 cm |
| Net weight, kg | 8 |
Material: (housing and cylinder) stainless steel
, (pressure plate) plastic
.
Precision gear
.
4 filling tubes included: Ø 10, 20, 30 and 35 mm.
Weight: 16 kg.
Dimensions: W 380mm x T 350mm x H 740mm.
A professional sausage stuffer is indispensable in the butchery or professional kitchen. With this robust sausage stuffer with a filling capacity of 7L, you can make a large number of sausages in a short amount of time.
This automatic sausage stuffer has a filling capacity of 15L, comes with four filling tubes of different sizes and includes a foot pedal. Thanks to the adjustable speed, sausages are created quickly and perfectly.
Electric sausage cutter with double blade knife and adjustable thickness.
Extra long insertion tunnel for many types of sausages.
Maximum diameter of 48 mm.
260,60 €
