The perfect utensil for mixing sushi rice with vinegar.
Core made from polystyrene from (PS), surface made from polyethylene – to ensure lightweight and keeping the warmth of mixed rice which increases vinegar absorption.
The surface prevents the growth of bacteria and does not absorb moisture, does not crack, there’s no risk of black mould formation.
Shape slightly extended towards the top – the tilt angle of the rim enables stacking.
Dishwasher safe.
Heat resistance: 90°C.
Available in different sizes (code: 513804, 513811).

Intended for medium to high temperatures
Ideal for pizza ovens, outdoor ovens and barbecues - direct to charcoal
Unique aroma
Strengthen the taste of your favourite dishes
Made from the best wood or from the best aging barrels.

Our offer includes wood chunks made from:
- wine, whisky, or cognac barrels.

- beech, olive, citrus, almond, or peach wood.

Chamber capacity: 15 x GN 1/1 or 15 x 600x400 mm trays.
Inside dimensions of the chamber: 640x452x(H)1245 mm.
15 sets of rails, 75 mm apart.
Output at chilling to +3° C: 45 kg.
Output at freezing to -18°C: 35 kg.
Weight: 173 kg.