Ideal for making ice cream, sorbets and frozen yoghurt in up to 90 minutes.

2L ice cream container made of stainless steel.

Air-cooled compressor with temperature range: -10˚C to -35˚C.

With 2 hours cooling extension function to help keep the ice’s consistency after it’s ready.

Prior chilling of ingredients not necessary.

Large, back-lit digital display showing working time, freezing temperature and motion of the mixer.

Easy to mount mixing paddle made of POM.

Transparent polycarbonate lid with “Twist-Lock” safe close system.

Measuring cup and spoon included.
Refrigerant: R600a.

Made from the best wood or from the best aging barrels.

Unique aroma.
Chips can be placed directly over charcoal or on a smoking tray or in a smoking tube.
Our offer includes chips made from:
– wine, whisky, or cognac barrels.
– oak, beech, olive, citrus, almond, or peach wood.

Stainless steel housing.
Quick heating and heat recovery.
Non-stick coated rollers.
Removable, easy-to-clean drip tray.
Roller width: 42 cm.
Temperature control up to 150 °C.
2 heating zones.