This pasta cooker has a capacity of 4 x 2L and features four stainless steel baskets to prepare pasta or noodles separately. It's ideal for daily intensive use in any professional kitchen.

For professional use in gastronomy
An extruder die for preparing thick pasta strips
Made of brass
5 holes measuring 16x1 mm each
For use with the HENDI Pasta Machines 201596 and 201619

Perfect for making fresh pasta (max.
width: 170 mm).

Cover equipped with safety switch.

Dough thickness adjustable in 7 steps from 0,2 to 2,5 mm.

Three rollers/cutters: dough roller, tagliatelle cutter (6,25 mm) and fettuccine cutter (2 mm).
The rollers and cutters are made of 430 stainless steel.

Perfect for making fresh pasta (max.
width: 140 mm).

Dough thickness adjustable in 7 steps from 0,2 to 2,5 mm.

Three aluminium alloy rollers/cutters: dough roller, tagliatelle cutter and fettuccine cutter.

Includes a hand crank and a clamp for table mounting.

The housing is made of stainless steel.

Removable inner pot made from aluminium with a non-stick coating, easy to clean.

The hinged polypropylene lid is fitted with a convenient handle, airtight gasket, and vent valve.

The lid is closed tightly thanks to the integrated latch.

With integrated condensation collector prevents the workplace from getting wet.

2 operating modes - cooking and keeping warm; after cooking, the appliance goes into keep warm mode.

Can also be used to steam vegetables with the included steam basket.

Capacity: 10 scoops of dry rice (15-20 servings of cooked rice).

Included: steamer basket, rice measuring cup and spoon.