SARO Blast Chiller / Shock Freezer - 3 x 1/1 GN model ATTILA 5
Material: (housing and interior) stainless steel.
Suitable for 5x 1/1 GN or 5x 600 x 400 mm (trays).
3 adjustable temperature levels.
Timer function.
Core temperature probe.
Rapid cooling: from +65 °C / +10 °C in 110 minutes, maximum load capacity: 23 kg.
Blast freezing: from +65 °C / -18 °C in 250 minutes, maximum load capacity: 12 kg.
Digital temperature control.
Static cooling with circulating air fan.
Manual defrost.
Temp.
+3 / -40 °C.
Connection: 230 V - 50 Hz - 0.720 kW.
Content: 100 liters.
Internal dimensions: W 616 x D 430 x H 390 mm.
External dimensions: W 750 x D 750 x H 890/910 mm.
4 wheels.
Weight: 98kg.
Refrigerant R452a (GWP 2140); 1500g; 3.212 CO2 equivalent.
| Net weight, kg | 82 |
Material: (housing and interior) stainless steel.
Suitable for 10 x 1/1 GN or W 600 x D 400 mm trays.
4 cycles pre-programmed.
Core temperature probe.
Rapid chilling: 40 kg from +70 to +3 °C in 90 min., Shock freezing: 28 kg from +70 to -18 °C in 240 min..
Digital temperature control (DIXELL).
Insulation: 70 mm.
Static cooling with circulating air fan.
Temp.
-18 / -22 °C.
Connection: 230 V - 1 Ph.
- 1,300 kW.
Content: 368 liters.
Internal dimensions: W 660 x D 640 x H 870 mm.
External dimensions: W 800 x D 815 x H 1645 mm.
4 adjustable feet.
Weight: 190kg.
Refrigerant: R290.
Sound level: 60DBA.
This professional blast chiller lets you cool or freeze food quickly and efficiently. It has the capacity for 3 x 1/1 GN or 40 x 60cm Bakerynorm trays filled with food. It is a compact model that fits perfectly into any catering kitchen, such as in hotels, restaurants, cafes and canteens.
Chamber capacity: 5 x GN 1/1 or 5 x 600x400 mm trays.
Inside dimensions of the chamber: 640x400x(H)360 mm.
5 sets of rails, 65 mm apart.
Output at chilling to +3° C: 15 kg.
Output at freezing to -18°C: 10 kg.
Weight: 76 kg.
3550,50 €
Chamber capacity: 7 x GN 1/1 or 7 x 600x400 mm trays.
Inside dimensions of the chamber: 640x452x(H)730 mm.
7 sets of rails, 70 mm apart.
Output at chilling to +3° C: 23 kg.
Output at freezing to -18°C: 18 kg.
Weight: 116 kg.
5275,10 €
Dimensions: 800x790(800)x1420 mm.
Power: 130W /230V.
Net volume: 219L.
Temperature range: +3 / -18 C degrees.
Rapid cooling from +90°C to +3°C - in 90 minutes.
Rapid freezing from +90°C to -18°C - in 240 minutes.
Accommodates 10xGN 1/1 dishes.
Sensor for monitoring product temperature.
Self-closing door with 120° stop position.
AISI 304 stainless steel interior and AISI 201 stainless steel exterior.
