Rice cooker with steamer function, HENDI, Profi Line, 1,8L, 230V/700W, ⌀280x(H)285mm
The housing is made of stainless steel.
Removable inner pot made from aluminium with a non-stick coating, easy to clean.
The hinged polypropylene lid is fitted with a convenient handle, airtight gasket, and vent valve.
The lid is closed tightly thanks to the integrated latch.
With integrated condensation collector prevents the workplace from getting wet.
2 operating modes - cooking and keeping warm; after cooking, the appliance goes into keep warm mode.
Can also be used to steam vegetables with the included steam basket.
Capacity: 10 scoops of dry rice (15-20 servings of cooked rice).
Included: steamer basket, rice measuring cup and spoon.
Product dimensions | 285 x 265 x 285 mm |
Power | 700W |
Voltage, V | 220-240 |
Diameter, mm | 280 |
Usable volume, L | 1.8 |
Place of use | indoor |
Heating | heating element |
Material | stainless steel |
Net weight, kg | 2.74 |
Main material | plastic |
Series | Profi Line |
For professional use in gastronomy
An extruder die for preparing twisted home-made pasta
Made of brass
5 holes in an S-shaped form measuring 9x5 mm each
For use with the HENDI Pasta Machines 201596 and 201619
88,20 €
For professional use in gastronomy
An extruder die for preparing sheets of puff pastry
Made of brass
1 hole for producing a whole sheet of dough; it’s 155 mm long and 1-4 mm thick
For use with the HENDI Pasta Machines 201596 and 201619
92,50 €
Housing is made of rolled steel painted white, easy to clean.
Inner pot made from aluminium with a non-stick coating, easy to clean.
The twist lock, stainless steel lid is fitted with a stay cool handle.
The handles have a special design allowing them to act as a lid holder, store a hot lid safely and always keep the lid at hand.
Handles and legs are made of non-heating, durable polypropylene.
Two operating modes - cooking and keeping warm; after cooking, the appliance goes into keep warm mode.
Capacity: 50 scoops of dry rice (≈100 servings of cooked rice).
Included: rice measuring cup and spoon.
Net weight: 10.35 kg.
173,70 €
Round ravioli mould
Die-cast aluminium mould
Base made of painted steel
Rubber feet
12 moulds 52x52x(H)12 mm
Mould diameter 39 mm
Wooden rolling pin included
28,70 €
Indispensable for each kitchen in school, hotel, restaurant, canteen or pastry shop.
Disinfects 30 eggs at a time.
UV resistant grid fixed in bearing drawer.
Eggs get sterilized in a process of irradiation with waves of 253,7 nm length.
Irradiation (sterilization) takes around 2,30 minutes.
Eggs can be used right after the disinfection process.
Lamps are turned off automatically when opening the drawer.
Stainless steel casing.
Bearing-mounted egg rack made of stainless steel.
UV radiator life: 7500 h.
347,60 €