For professional use in gastronomy
An extruder die for preparing twisted home-made pasta
Made of brass
5 holes in an S-shaped form measuring 9x5 mm each
For use with the HENDI Pasta Machines 201596 and 201619

For professional use in gastronomy
An extruder die for preparing thick pasta strips
Made of brass
5 holes measuring 16x1 mm each
For use with the HENDI Pasta Machines 201596 and 201619

For professional use in gastronomy
An extruder die for preparing sheets of puff pastry
Made of brass
1 hole for producing a whole sheet of dough; it’s 155 mm long and 1-4 mm thick
For use with the HENDI Pasta Machines 201596 and 201619

For professional use in gastronomy
An extruder die for preparing thick dumplings
Made of brass
1 hole measuring ø12 mm
For use with the HENDI Pasta Machines 201596 and 201619

Housing is made of rolled steel painted white, easy to clean.
Inner pot made from aluminium with a non-stick coating, easy to clean.
The twist lock, stainless steel lid is fitted with a stay cool handle.
The handles have a special design allowing them to act as a lid holder, store a hot lid safely and always keep the lid at hand.
Handles and legs are made of non-heating, durable polypropylene.
Two operating modes - cooking and keeping warm; after cooking, the appliance goes into keep warm mode.
Capacity: 50 scoops of dry rice (≈100 servings of cooked rice).
Included: rice measuring cup and spoon.
Net weight: 10.35 kg.