Stainless steel hood.
Outlet Ø 125-200 mm.
For pizza oven Max 6L and Max 12L.

Base frame for oven Max 6L.

Manual control panel.
Capacity: 9 x Ø 30/34 (x2) pizzas.
Power: 2x 7.50 kW above and 2x 5.40 kW below.
Chamber height is 15 cm.
The dimensions of the cooking area are 105x105 cm.

Manual control panel.
Capacity: 4 x Ø 30/34 (x2) pizzas.
Power: 2x 2.80 kW above and 2x 2.80 kW below.
Chamber height is 15 cm.
The dimensions of the cooking area are 70x70 cm.

Manual control panel.
Capacity: 6 x Ø 30/34 pizzas.
Power: 5.4 kW above and 3.48 kW below.
The height of the chamber is 15 cm.
Dimensions of the cooking area are 70x105 cm.

Material: (housing) stainless steel, (interior) galvanized steel.
For 2 pizzas of max.
Ø 33 cm.
Top and bottom heat separately adjustable.
Insulation with rock wool.
High quality pizza oven.
For cleaning we recommend our brass brush (217-1025).
Only clean the fireclay bricks when they are dry and cold, (risk of breakage).
Weight: 48 kg.
Dimensions: W 530mm x T 430mm x H 520mm.
temp.
+50/+300 °C.
Conn.: 230 V - 50 Hz - 5 kW.

Dimensions: 975x814x745mm.
Power: 9400W / 400W.
Temperature range: 45–455 °C.
Chamber dimensions: 2x660x660x140 mm.
Timer 15 min.