Excellent for fat-free grilling
Hob made of S355J2 soft steel, smooth
Two heating zones, controlled separately, each with 3 tubular multiramp burners made of stainless steel
Gas power of one heating zone: 5 kW
Temperature controlled by a thermocouple with safety valve that cuts off gas supply to the burners in case the flame goes out
Electric igniter – connection to 230 V supply required
The hob is slightly inclined frontwards to make rendered fat flow down during grilling, includes an opening and a slidable drawer
Base made as an open cabinet made of AISI 430 steel, 380 mm high
Device fitted as standard with NG50 (G30) gas nozzles
Nozzles for cylinder LPG included
Gas connection in the rear left part, at approx.
550 mm
Steel feet adjustable from 100 to 165 mm

Housing and chamber are made of AISI 304 stainless steel.

The chamber measures 340x365x(H)270 mm and fits 3x GN2/3 containers, the guides are placed 68 mm apart.

With digital display.
Thermostat measures the chamber temperature but can also measure core temperatures with the included probe.

Forced air cooling, with manual defrosting.

Automatic hold function - at the end of the cycle the device maintains the reached temperature.

Evaporator protected against corrosion.

Cooling efficiency: 7 kg (+90°C/+3°C)/cycle.

Freezing efficiency: 5 kg (+90°C/-18°C)/cycle.

Insulation made of 60 mm thick foamed cyclopentane.

With visual and audible door open alarm, chilling stops when the door is open.

Adjustable stainless steel feet.

Climate class: 4, works in ambient temperatures up to 38°C.

Refrigerant: R290.

Net weight: 44 kg.

Perfect for preparing fresh pasta (max.
width: 140 mm).
Knob for adjusting pasta thickness - from 0,2 up to 2,2 mm.
Double blade - two types of pasta can be prepared: tagliatelle 2 mm and fettuccine 6,5 mm.
Suitable for table mounting and manual operation.