Edge sharpened on one side.
Long, thin blade perfect for filleting small to medium-sized fish, slicing fish fillets for sashimi and sushi in a single motion.

Designed for catering establishments to keep food and drinks warm during transport.
The space between the walls is filled with a special insulating material, which ensures that the temperature is maintained for 6 to 8 hours.
Housing and lid made of AISI 430 steel, satin finish, thickness: 0.8 mm.
The interior and lid of the container made of AISI 304 steel, thickness: 0.8 mm.
Container interior made of high gloss polished steel, satin finished lid interior.

Two ergonomic handles, each fixed with nine seals for safe handling.
Insulated lid with handle and large vent valve for easy opening.
Thick silicone seal, removable – hygienic.
Lid with 6 snap fasteners.
Stainless steel tap with a spout placed at approximately 45 mm.
Container bottom equipped with a black rubber ring fixed with screws, which ensures easier stacking of containers and protects the container as well as the ground against damage.
Stackable – different models up to 35 l.