Product dimensions | 40 x 60 x 70 mm |
Diameter, mm | 60 |
Control panel | analoog |
Material | stainless steel |
Net weight, kg | 0.03 |
Battery is included | no |
Main material | metal |
Temperature range | 50...300 |
Horizontal model, with hooks.
Temperature range -40 to 20 °C.
Graduation 1°C.
3,50 €
Max.
60 minutes.
Accurate to 1 minute.
Magnetic rear.
Red marking indicates remaining time.
Well visible from a distance.
12,80 €
With stand and magnet.
99 min.
59 s.
count down.
15,70 €
Timer function with countdown.
Measuring range: from -50 to +250°C.
Interchangeable between: °C and °F.
1°C gradation, accuracy ≈ 1°C from 0°C to +100°C, ≈ 2°C in other ranges.
Possibility of continuous temperature monitoring.
Max./min.
temperature function.
With acoustic signal informing about reaching the set temperature.
Stainless steel probe 150 mm (heat resistant), can be left in the oven during baking.
1 AAA 1.5 V alkaline battery included (disposable).
20,90 €
Temperature scan by infrared or foldable probe.
HACCP check lights provide instant recognition of safe/unsafe temperatures.
With foldable 90 mm long stainless steel probe.
Measuring range -60°C to 350°C.
Gradation 0,2°C.
Infrared accuracy: -60/65°C ≈1°C, 65/350°C ≈1.5%.
Probe accuracy: -60/-5°C ≈1°C, -5/65°C ≈0.5°C, 65/350°C ≈1%.
Distance spot ratio (D:S) 8:1.
Auto power off after 15 seconds.
Battery: 2xAAA (excluded).
115,70 €