With this professional whipped cream machine, you can produce up to 100L of freshly whipped cream every hour to serve to your guests. Besides whipped cream, it can also be used to make milk foam, mousse and other frozen desserts. This model has a 2L tank capacity and is cooled indirectly.

This handy batter dispenser is made from stainless steel and is a handy addition to the professional catering kitchen. It's ideal for distributing crepe batter evenly. With the dose button, you can quickly determine how much batter you want to use

Blade made of AISI 420 stainless steel (equivalent to DIN 1.4028).
Handle made of impregnated wood ( FSC cert.) joined by stainless steel rivets.