Offer protection during handling and replacing sharp blades in cutting equipment used in professional kitchen.
The combination of HPPE, polyester and nylon fibres makes the gloves durable and comfortable.

Level 4 cut resistance.
Level 3 abrasion resistance.

Ergonomic handle made of ABS.

Design of stop valve ensures a tight seal.

With three different nozzles (Ø 4, 5 and 6 mm).

Wire stand and dripping dish.

Designed for dosing sauces of various consistencies and decorating of dishes and confectionery.