The round soup container is placed in a large water pan which provides plenty of heat to easily keep the soup hot.

Soup container fitted with two handles.

The lid has a recess for the spoon.

Supplied with removable water pan, round soup container and chafing dish fuel can holder.

Modern and effective tool for meat improvement, the interspaced vertical blades reduce the length of meat fibers.

Perfectly tenderizes meat by softening the tissue and flattening meat at the same time.

Marinating time can be reduced by up to 25%, because the surface area of the meat is significantly increased.

During frying, the subtle perforation will allow sauces poured over the meat to penetrate.

Soft springs, easier use, better result.