Lid sold separately (1180062 or 1180063)

Made of stainless steel.
Suitable for standard GN 1/1 container and dedicated Sammic GN 1/1 insulated containers for SmartVide 5 circulator.

Enables monitoring the internal temperature of the product being cooked.
Made of high quality materials.
Measurement range: 5°-95°C.

Temperature measurement accuracy: 0.1°C.
Probe length: 80 mm.

This sous vide stick is ideal for preparing sous vide products to preserve flavour and vitamins. With a capacity of 20L, you can cook many different dishes without them burning or drying out. The maximum temperature of the water is 99ºC and it pumps 8L of water per minute.

With this sous vide appliance, you can prepare healthy, cooked dishes that retain flavour and vitamins without them burning or drying out. This compact sous vide appliance cooks with a precision of 0,1ºC. The time and temperature can be set as desired.

Lid sold separately (1180062 or 1180063)

Suitable for sous vide cooking.

2-ply, inside layer 60 µm food contact approved Polyethylene, outside layer 15 µm Polyamide (Nylon).

Total thickness is 75 µm.

The used materials act as an UV filter.

Bags can be used in temperatures from -20˚ up to 110˚C.

Suitable for chamber vacuum packing machines.

Equipped with handles and drain tap.

Stainless steel spacer with 6 compartments included.