Hamburger press, HENDI, ⌀120x(H)80mm
Brand:
Qty: 1141
Delivery time: 5-10 workdays
Makes Ø 115 mm hamburgers.
Made of aluminium alloy with non-stick coating.
Handle made of polypropylene.
| Product dimensions | 120 x 120 x 80 mm |
| Diameter, mm | 120 |
| Place of use | indoor |
| Material | aluminum |
| Net weight, kg | 0.262 |
| Main material | metal |
Wood with 4 rows of 14 steel wire bristles.
6,40 €
Polypropylene with 8 rows of 8 stainless steel wire bristles.
With steel scraper and long handle.
5,80 €
Modern and effective tool for meat improvement, the interspaced vertical blades reduce the length of meat fibers.
Perfectly tenderizes meat by softening the tissue and flattening meat at the same time.
Marinating time can be reduced by up to 25%, because the surface area of the meat is significantly increased.
During frying, the subtle perforation will allow sauces poured over the meat to penetrate.
Soft springs, easier use, better result.
22,90 €
Concentrate for hand washing up.
Safe for every dish - glass, ceramics, enamel-coated, steel, plastic, precious and non-ferrous metals.
Softens and removes food residues, grease and discolorations.
Leaves natural shine.
Guarantees excellent density and viscosity.
Lemon fragrance.
Hands and environment friendly, works with hard water.
USE: recommended working solution: 50 ml/1 l of water; recommended washing and rinsing temperature approx.
30-40°C; rinse with clean, running potable water, the concentrate may be used non-diluted.
WARNING: THE PRODUCT MAY BE USED FOR IMMERSION METHOD.
11,40 €
Modern and effective tool for meat improvement, the interspaced vertical blades reduce the length of meat fibers.
Perfectly tenderizes meat by softening the tissue and flattening meat at the same time.
Marinating time can be reduced by up to 25%, because the surface area of the meat is significantly increased.
During frying, the subtle perforation will allow sauces poured over the meat to penetrate.
Soft springs, easier use, better result.
22,90 €
