Fondant Roller - Ø30cm - Single Roller - Adjustable Thickness
This single fondant roller is suitable for rolling out fondant with a diameter between 14 and 30cm. It's ideal for use in catering kitchens for coating cakes and cupcakes. Using the foot pedal that's included, your hands are free to run the fondant through the rolling pin.
Video
This single fondant rolling machine is suitable for use in bakeries and restaurants where a lot of pastry work is done. When coating cakes, cupcakes and pastries fondant must be rolled out well. By hand, this is a time-consuming job. By rolling out fondant with this single fondant roller you can save valuable time. Not only can you use the rolled-out fondant to decorate cakes, but also to make decorations for cakes.
Very easy to use
You can roll out between 80 and 210g of fondant at a time with this fondant roller. Before you start rolling, it's a good idea to sprinkle the fondant with icing sugar so it doesn't stick. With the knob on the side of the rolling pin, you can adjust the thickness of your fondant between 0 and 4mm. With the supplied foot pedal the roller starts to turn and you can guide the fondant through the machine. With this professional single fondant roller, you can make rectangular pieces between 14 and 30cm. The fondant does not heat up during rolling.
Equipped with a strong motor
This single fondant roller is equipped with a durable and powerful motor. The fondant roller is provided with one speed. To work safely, this fondant rolling machine has a transparent plastic protective cover and a safety switch. The two wide stainless steel feet provide good stability. The housing is made entirely from stainless steel and is very easy to clean. You can remove the different parts from the appliance and wipe them with a dry cloth. Do not use water, as any flour residue may stick to the appliance.
Features
- Durable and powerful drive
- Luxury fully stainless steel housing
- Equipped with a safety switch
- Adjustable with a simple knob
- Separate power button
Product specifications
- Net weight: 18kg
- Dimensions: B48 x D33,5 x H43cm
- Max. fondant weight: 80-210g
- Max. fondant diameter: 14-30cm
- Adjustable diameter/thickness: up to 4mm
- 230V/50Hz/1Phase 250W
Included
- Foot pedal
Product dimensions | 48 x 33.5 x 43 cm |
Net weight, kg | 18 |
Power: 0.37 kW/230V.
Dough portion size 80-400 g.
Pizza diameter 14-34 cm.
Power: 0.37 kW/230V.
Dough portion size 210-600 g.
Pizza diameter 26-40 cm.
With this single rolling pin, you can roll the perfect pizza bases up to 45cm in diameter. The dough does not heat up and with the supplied foot pedal your hands are free to pass the dough through the rolling pin.
Perfect for rolling cold pizza dough, pasta dough and dumpling/ravioli dough.
Does not heat dough during operation.
Considerably reduces personnel’s working time.
Two sets of adjustable rollers shape the dough into a disc of consistent thickness from 0 to 4 mm.
Separate roller guards ensure easy and safe operation.
Max processing width: 140-300 mm.
Weight: 18 kg.
782,40 €