Dough roller PIZZAGROUP RM32 A
Brand:
Delivery time: 5-7 weeks
Power: 0.37 kW/230V.
Dough portion size 80-210 g.
Pizza diameter 14-31 cm.
| Product dimensions | 42x47x65cm |
| Power | 0,37kW |
| Voltage, V | 230 |
| Net weight, kg | 26 |
| A portion of dough | 80-210g |
Power: 0.37 kW/230V.
Dough portion size 210-700 g.
Pizza diameter 30-43 cm.
Material: (housing) stainless steel.
Dough diameter: 100 - 300 mm.
Dough weight: 50 - 500 g.
Dough thickness: 0,5 - 5,5 mm.
Weight: 52 kg.
Dimensions: W 530mm x T 480mm x H 560mm.
Conn.: 230 V - 50 Hz - 0,37 kW.
Material: (housing) stainless steel.
Dough diameter: 100 - 400 mm.
Dough weight: 50 - 500 g.
Dough thickness: 0,5 - 5,5 mm.
Weight: 56 kg.
Dimensions: W 530mm x T 530mm x H 650mm.
Conn.: 230 V - 50 Hz - 0,37 kW.
Perfect for rolling cold pizza dough, pasta dough and dumpling/ravioli dough.
Does not heat dough during operation.
Considerably reduces personnel’s working time.
Two sets of adjustable rollers shape the dough into a disc of consistent thickness from 0 to 4 mm.
Separate roller guards ensure easy and safe operation.
Electric foot pedal included.
Rolled dough width: 26 to 45 cm.
Weight: 41 kg.
1449,00 €
Dough width: 260-400 mm.
Weight: 38 kg.
1434,50 €
