For slicing a round pie or cake in equal parts.

Roller width: 120 mm.
Stainless steel cutting blades.
Polypropylene handle.

Made of solid beech wood.
With smoothly running nickel-plated steel ball bearings.
Ergonomic, contoured handles.
A sturdy metal shaft inside reinforces the roller structure.
Rolling pin with code 515020 due to its size and weight is suitable for rolling a large amount of dough at once.
Not dishwasher safe.

The tool for precise longitudinal and transversal cutting and fast portioning soft confectionery goods, such as ganache, custards, marshmallows, pralines and confection of banquet cakes.
Eye-catching black design: base frame and strings frame made of black anodised aluminium.
Working area and plate made of stainless steel – durability and easy cleaning guaranteed.
Strings made of hygienic surgical steel.
Profiled working area and sharp strings guarantee extraordinary precise operation; cutting with surgical precision.
Specially designed hinges made of brass – long product life unlike other products on the market which have hinges made of plastic.
Non-slip feet ensuring stability during operation.
Included in set:
– 1 base measuring 600×400×(H)100 mm,
– 3 cutting frames:
9 strings with 45 mm spacing
13 strings with 30 mm spacing
17 strings with 22,5 mm spacing
– steel plate,
– wrench for changing strings.

Cutting width can easily be adjusted from 13 to 125 mm.
With 5 smooth ø55 mm stainless steel cutting wheels.