Cream whipper Profi Line, HENDI, Profi Line, 0,5L, ⌀85x(H)235mm
Brand:
Qty: 225
Delivery time: 5-10 workdays
Makes delicious whipped cream, mousses, desserts, cold foams and sauces easily.
Perfect for garnishing cappuccinos, coffees, shakes and ice cream.
Suitable for dispensing warm creams and sauces up to 70°C.
Keeps contents fresh for up to 14 days in the refrigerator.
Includes 3 stainless steel nozzles and a cleaning brush.
Requires cream charger (N₂O) to operate, not included.
| Product dimensions | 85 x 85 x 235 mm |
| Diameter, mm | 85 |
| Usable volume, L | 0.5 |
| Material | stainless steel |
| Net weight, kg | 0.95 |
| Main material | metal |
| Series | Profi Line |
Set for HENDI cream whippers.
Contains 3 nozzles, cartridge holder, gaskets, valve and cleaning brush.
25,80 €
With this professional whipped cream machine, you can produce up to 100L of freshly whipped cream every hour to serve to your guests. Besides whipped cream, it can also be used to make milk foam, mousse and other frozen desserts. This model has a 2L tank capacity and is cooled indirectly.
Aluminium head and white coated aluminium bottle.
With 3 different nozzles, charger holder as well as a cleaning brush.
Not suitable for hot sauces.
Requires cream charger (N₂O) to operate, not included.
40,30 €
Suitable for commercially available cream dispensers.
N₂O
Best before 5 years after production date.
10,50 €
Designed for pastry shops, cafes, ice cream parlors and restaurants.
Whipped cream is always made in the correct temperature (4ºC) and texture.
Dispensing nozzle elements are removable and allow for thorough cleaning and maintenance of a high hygiene level.
Convenient control by means of electric panel.
Air-cooled.
Removable container.
Capacity: 2.5 l.
Output: 50 kg/h.
Weight: 25 kg.
3622,90 €
Matte black coated aluminium bottle and head.
Not suitable for preparing hot sauces.
Supplied with: 3 different polypropylene nozzles and a cleaning brush.
To be used with cream whipper chargers (N₂O) (chargers not included).
49,00 €
