Ergonomic handle made of glass-fiber reinforced nylon, with a matte finish for increased comfort of use.
Flexible scraping element made of natural rubber – easier dough scraping and dough doesn't stick to scraper.
Only suitable for cold food preparation.

Double-sided.
Made with the end-grain method: oak squares are glued together in a stylish checkerboard pattern.
Vertical placement of wood fibres, perpendicularly to the working surface – increased durability, resistance to scratches, and preventing dulling knives (blade goes in between wood fibres).

Made of polyethylene.

The cap ensures that the sauce stays fresh and hygiene is maintained.

Stainless steel shelf mounted at 200 mm, not adjustable.
Approximate permissible shelf load is 70 kg/m².

Ribbed, made of porcelain.

Fully stainless steel frame with 2 dripping trays.

Suitable for propane and butane gas and fitted with 4 burners which can be regulated independently.

Supplied with 2 nickel-plated grids and 1 enamelled griddle (590x480x(H)55 mm internal dimensions).

Thermocouple and electronic ignition.

Gas hose and pressure regulator included.

Consumption 0,8 m³/h.

On a base with bottom shelf and 4 wheels for easy moving.