For professional use in gastronomy
An extruder die for preparing thick pasta strips
Made of brass
5 holes measuring 16x1 mm each
For use with the HENDI Pasta Machines 201596 and 201619

The blade is narrow, long, and additionally curved - making it easier to separate bones and other unwanted parts from the meat.

Stainless steel housing.

With ice cylinder cooling.

Removable container with non-drip tap.

Stable bottom plate with dripping tray.