Blast Chiller - Fits 10 x 1/1 GN Capacity
This professional blast chiller lets you cool or freeze food quickly and efficiently. It has the capacity for 10 x 1/1 GN or 40 x 60cm Bakerynorm trays filled with food. It fits perfectly into any catering kitchen, such as in hotels, restaurants, cafes and canteens. It also comes on wheels, which makes it easy to move.
Video
If you want to keep the quality of your products as high as possible and prevent bacterial contamination, then a professional blast chiller is the ideal appliance for you. After preparing your dishes, you can cool or freeze them in the blast chiller quickly and efficiently. This prevents any coarse crystallisation and there is minimal loss of flavour, moisture and weight. An extra advantage: there is less food waste, thanks to the longer storage life of prepared meals. This blast chiller can accommodate 10 x 1/1 GN trays or 40 x 60cm Bakerynorm trays easily. It's ideal for freezing meat, fruit, cocktails and finished desserts.
Cools quickly
This powerful blast chiller cools to 3ºC within 90 minutes and down to -18ºC in around four hours. It is equipped with an intelligent digital temperature controller and a core thermometer. You can use this blast chiller up to a maximum ambient temperature of 32ºC. The cooling system consists of a water evaporator and the refrigerant used is R290, free from CFC. To make transporting it easier, the blast chiller comes on wheels and is luxuriously finished with a recessed handle. The door is self-closing and fitted with an antibacterial rubber seal. Inside you will find rounded corners to prevent dirt from accumulating and so that it is easy to clean.
Easy cleaning
Cleaning this professional blast chiller is a simple task. But, before you can clean it, it must first be defrosted and the temperature must be the same as the ambient temperature. The appliance includes an automatic defrosting process. For thorough cleaning, you only need a damp cloth, warm water and a mild detergent. Do not use a lot of water so that you can keep the coating in good condition and prevent rust from forming on the inside. When cleaning fridges and freezers, it's important to wipe them dry with a soft cloth before using them again.
Features
- Stainless steel housing and interior (AISI 304)
- Automatic defrosting
- Cooling water evaporator
- Luxury finish with recessed grip
- Compact protective insulation of 6cm
- Self-closing door with antibacterial rubber seal
Product specifications
- Net weight: 160kg
- Internal dimensions: W67 x D40 x H79cm
- External dimensions: W80 x D80 x H160cm
- Tray distance: 4cm
- Quick cooling: from 70 to 3°C within 90 min for 40kg
- Quick freezing: from 70 to -18°C within 240 min for 28kg
- 230V / 50Hz / 1 Phase 980W
| Product dimensions | 80 x 80 x 160 cm |
| Net weight, kg | 160 |
Material: (housing and interior) stainless steel.
Suitable for 3x 1/1 GN or 3x 600 x 400 mm (trays).
3 adjustable temperature levels.
Timer function.
Core temperature probe.
Rapid chilling: from +65 °C / +10 °C in 105 minutes, maximum load capacity: 15 kg.
Blast freezing: from +65 °C / -18 °C in 255 minutes, maximum load capacity: 9 kg.
Digital temperature control.
Static cooling with circulating air fan.
Manual defrost.
Temp.
+3 / -40 °C.
Connection: 230 V - 50 Hz - 0.220 kW.
Content: 70 liters.
Internal dimensions: W 616 x D 430 x H 270 mm.
External dimensions: W 750 x D 750 x H 770/790 mm.
4 feet for leveling.
Weight: 89 kg.
Refrigerant R452a (GWP 2140); 900g; 1.926 CO2 equivalent.
Material: (housing and interior) stainless steel.
Suitable for 5x 1/1 GN or 5x 600 x 400 mm (trays).
3 adjustable temperature levels.
Timer function.
Core temperature probe.
Rapid cooling: from +65 °C / +10 °C in 110 minutes, maximum load capacity: 23 kg.
Blast freezing: from +65 °C / -18 °C in 250 minutes, maximum load capacity: 12 kg.
Digital temperature control.
Static cooling with circulating air fan.
Manual defrost.
Temp.
+3 / -40 °C.
Connection: 230 V - 50 Hz - 0.720 kW.
Content: 100 liters.
Internal dimensions: W 616 x D 430 x H 390 mm.
External dimensions: W 750 x D 750 x H 890/910 mm.
4 wheels.
Weight: 98kg.
Refrigerant R452a (GWP 2140); 1500g; 3.212 CO2 equivalent.
This professional blast chiller lets you cool or freeze food quickly and efficiently. It has the capacity for 3 x 1/1 GN or 40 x 60cm Bakerynorm trays filled with food. It is a compact model that fits perfectly into any catering kitchen, such as in hotels, restaurants, cafes and canteens.
This professional blast chiller lets you cool or freeze food quickly and efficiently. It has the capacity for 2 x 2/3 GN and 1 x 1/2 GN trays filled with food. It's a compact model that fits perfectly into any catering kitchen, such as in hotels, restaurants, cafes and canteens.
Housing and chamber are made of AISI 304 stainless steel.
The chamber measures 340x365x(H)270 mm and fits 3x GN2/3 containers, the guides are placed 68 mm apart.
With digital display.
Thermostat measures the chamber temperature but can also measure core temperatures with the included probe.
Forced air cooling, with manual defrosting.
Automatic hold function - at the end of the cycle the device maintains the reached temperature.
Evaporator protected against corrosion.
Cooling efficiency: 7 kg (+90°C/+3°C)/cycle.
Freezing efficiency: 5 kg (+90°C/-18°C)/cycle.
Insulation made of 60 mm thick foamed cyclopentane.
With visual and audible door open alarm, chilling stops when the door is open.
Adjustable stainless steel feet.
Climate class: 4, works in ambient temperatures up to 38°C.
Refrigerant: R290.
Net weight: 44 kg.
2608,50 €
